Monday, 15 April 2013

I am having to go back in time here as I haven't been able to blog over the past 2 weeks. Herman has now been and gone -much enjoyed.
So to backtrack -
Once 2 different lots of ingredients were added at intervals, the friendship cake mixture kept on growing, you could see the yeast bubbling away. After the second addition of flour, sugar etc. I had to divide the mixture into 4 portions, 3 of which I have given to friends to start their own cakes.

With the 4th portion I added apples, spices and various other ingredients, mixed it all together and baked it - Here is the result.....
A lovely moist and satisfying cake. So if a friend hands you a portion, don't turn it down it is worth baking.

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